One of the most versatile, delicious and natural creations to come out of Italy has to be pesto! Flavours of an authentic basil pesto is in it's ingredients and the basil needs to be handled with great care. At Pepper & Zest, our Basil Pesto has great texture and is made with the goodness of fresh blanched basil, pine nuts, grated parmesan and extra virgin olive oil. You can now bid goodbye to homogenised basil pastes made with almonds, cashews etc. This pesto tastes divine on pasta, pizza, grilled meats, in soups, with sautéed veggies, and as a spread on bread.
All our pestos are made using only 100% authentic and natural ingredients.
Organic | No Added Food Color | No Preservatives | Italian Extra Virgin Olive Oil | Made with Parmesan Cheese | Pine Nuts | Blanched Basil
All our pestos have a thin layer of olive oil (which may have frozen) on top to protect the pesto. Please mix well before consuming.
Kindly refrigerate your pesto immediately and consume within 3-4 days of opening.